Rice Mac and Cheese Recipe
Most of us enjoy mac and cheese, but have you ever before tried making it with rice? This spin on a traditional meal includes a touch of variety and also is perfect for those who are searching for a gluten-free choice. In this article, we will share with you a delicious and easy-to-make dish for rice mac as well as cheese that will certainly delight your palate.
Here’s what you’ll need:
2 mugs cooked rice
2 mugs shredded cheddar cheese
1 mug milk
2 tablespoons butter
2 tablespoons all-round flour (optional)
1/2 tsp salt
1/4 teaspoon black pepper
1/4 tsp garlic powder
1/4 tsp paprika
Directions:
In a pan, thaw the butter over tool warm. If you like a creamier structure, you can add the all-purpose flour and whisk it till smooth.
Add the milk progressively, mixing regularly up until the combination enlarges.
Include the shredded cheddar cheese as well as proceed mixing until it thaws as well as blends well with the milk mix.
Season the sauce with salt, black pepper, garlic powder, and also paprika. Mix well to combine.
Add the cooked rice to the sauce and also mix till it is uniformly layered.
Eliminate from heat and let it rest for a few minutes to allow the tastes to blend with each other.
Offer the rice mac as well as cheese hot and delight in!
This rice mac and also cheese dish is not just delicious yet also versatile. Feel free to add your own twist by incorporating other active ingredients such as bacon little bits, diced tomatoes, or even broccoli florets. The possibilities are limitless!
Now you have a new best dish for a tasty and gluten-free mac and also cheese dish. Offer it a try and shock your family and friends with this delicious twist on a classic favorite. Enjoy!